Slow Food Menu

Available from
11:30am to 3pm and 5:30pm to 9:30pm

Soupe du jour $14
With french bread

Pork & duck cassoulet $34
With cannellini beans, fennel, tomato, truffle crumb, sourdough

Slow cooked lamb shoulder $36
With soft herbed polenta, red wine jus, watercress

Braised lamb shank $34
With paris mash, baby carrots, roasted parsnips, red wine jus

Braised beef cheek Bourguignon $30 (Single Serve) $55 (For Two)
With roasted turnips, swedes, baby carrots, Brussel sprouts