Seafood Menu

//Seafood Menu
Seafood Menu2019-01-16T14:28:11+00:00

Australian Summer Seafood

Available from: 11:30am – 3pm & 5:30pm – 9:30pm

Fresh Australian oyster, mignonette, green & red Tabasco | $4

 Victoria scallop & Yarra valley salmon caviar, pan fried white fungus | $6

Fremantle sardine on garlic toast, tomato &  avocado salsa | $14

South Australia chili mussels, 500gr , parsley & garlic, bread | $20

Shark Bay blue swimmer crab, spaghettini, white wine,  chili, tomato, basil | $20

Fremantle octopus ,grilled, sweet corn salad, cucumber,  tomato, olives & frisse | $20

Shark Bay tiger prawns, barbecued with herb & garlic butter | $22

Oceania wild clams, steamed in white wine, garlic, bread  | $25

Western Australia yellow fin whiting, panko crumbed, mixed leaf  salad, chips, tartare sauce & lemon | $32

Oceania whole flounder, toasted almond butter,  herbs & capers  | $40

Our Seafood Menu

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Our Seafood Menu